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Writer's pictureMonta Devita

The Tradition Behind Roscón de Reyes

The Roscón de Reyes has its roots in ancient Roman celebrations, particularly the Saturnalia, where sweet breads were made to honor the god Saturn. Over time, this evolved into a Christian tradition commemorating the arrival of the Three Wise Men to visit the newborn Jesus. The round shape of the cake represents the crowns worn by the Kings, and it is typically adorned with colorful candied fruits that resemble jewels.On January 6th, families gather to enjoy this cake after opening gifts left by the Kings. A small figurine and a dried bean are hidden inside; the person who finds the figurine is crowned king or queen for the day, while the one who finds the bean must buy next year’s Roscón.

Best Places to Buy Roscón de Reyes in Marbella

If you're in Marbella and looking for a delicious Roscón de Reyes, here are some of the best places to find this festive treat:

  • Pastelería La Bella: Known for its traditional approach and high-quality ingredients, La Bella offers a variety of Roscón options, including classic and filled versions.

  • Panadería La Alianza: This bakery is famous for its artisanal Roscón, made fresh daily. They often have long lines during the holiday season due to their popularity.

  • El Corte Inglés: The department store's bakery section provides a range of Roscón de Reyes, including unique variations that might even contain special surprises.

Delicious Fillings to Try

While traditional Roscón de Reyes is often enjoyed plain or with whipped cream, many bakeries now offer creative fillings. Here are some popular options:

  • Whipped Cream: A classic choice that adds a light and airy texture.

  • Chocolate Cream: For chocolate lovers, this filling enhances the sweetness of the cake.

  • Mascarpone Cream: A rich and creamy option that pairs beautifully with the soft dough.

  • Nutella: A favorite among kids, this hazelnut spread makes for an indulgent treat.

  • Fruit Flavors: Some bakeries offer fillings made from seasonal fruits or citrus flavors for a refreshing twist.

Enjoying Roscón de Reyes

Traditionally enjoyed with hot chocolate or coffee, Roscón de Reyes is perfect for breakfast or as a dessert. Whether you’re celebrating with family or indulging in a slice on your own, this cake embodies the spirit of togetherness and joy during the holiday season.As January 6th approaches, make sure to grab your Roscón de Reyes from one of Marbella’s finest bakeries and partake in this delightful tradition!


Roscon de Reyes

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